CHOCOLATE CHIP PECAN PIE
1 c. white corn syrup
¼ c butter, melted
½ c sugar
1 tsp vanilla
3 eggs
1 ½ c pecans, chopped
1 c chocolate chips
1 unbaked pie crust
Combine corn syrup, sugar, butter, vanilla and eggs. Mix well. Stir in chocolate chips and pecans. Bake at 325* for 55 to 65 minutes until filling is set.
This will kill your sweet tooth for awhile, I promise!
1 c. white corn syrup
¼ c butter, melted
½ c sugar
1 tsp vanilla
3 eggs
1 ½ c pecans, chopped
1 c chocolate chips
1 unbaked pie crust
Combine corn syrup, sugar, butter, vanilla and eggs. Mix well. Stir in chocolate chips and pecans. Bake at 325* for 55 to 65 minutes until filling is set.
This will kill your sweet tooth for awhile, I promise!
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